Missions & Evangelism

Most Recently Published

Teenagers from an Iowa church youth group and Baltimore schoolchildren take a break during a summer learning camp. Photo by J.M. Giordano

Baltimore mission program subverts the notion of church groups "fixing" or "saving" people

At Baltimore’s The Center, church groups from across the U.S. work with outreach ministries of local congregations while learning about the theology of missions and the root causes of poverty and racism. Organizers hope they will apply these lessons in their home communities.

A middle-school student plays the drums during a New City Kids benefit concert. Photos courtesy of New City Kids

Measurement, documentation, reflection and adjustment are hallmarks of an after-school program

A Christian program called New City Kids uses tutoring, music, leadership training and spiritual formation to help children in three cities transform their lives. It has been remarkably successful: 100 percent of its graduating seniors have gone to college.

The Rev. Jes Kast leads worship at A Taste of Heaven at West End Collegiate Church. Photos by Whitney Kidder

Soup kitchen-turned-worship service, A Taste of Heaven is a model of ministry 'with' rather than 'to'

On Manhattan’s Upper West Side, a church-run soup kitchen has become ‘A Taste of Heaven,’ with its own innovative worship service and a celebratory meal. It’s what outreach can be when the church listens to those it is trying to reach.

The Rev. Canon Robert Two Bulls at All Saints Episcopal Indian Mission in Minneapolis, Minnesota. Photos by Matt Blewett/Matte B Photography

First Nations Kitchen serves ancestral foods to the Native American community

Instead of serving cheap, easy food in its community kitchen, All Saints Episcopal Indian Mission in Minneapolis honors its guests with dignified dinner service and fresh, organic traditional dishes such as buffalo, wild rice and elk.

Pages